Sorakaya Vadalu | Masala Lauki Vada - a traditional Andhra Snack! C R Meena 18:17 Add Comment Edit Sorakaya Vadalu | Masala Lauki Vada is a traditional Andhra Snack. This is usually made as breakfast and though is deep fried it is light.... Read More...
Spicy Mashed Brinjal - An Andhra Specialty! C R Meena 15:32 Add Comment Edit Whenever we make Jowar based flatbreads we tend to have Brinjal as one side dish. Somehow Brinjal - Jowar combination is simply delicious.... Read More...
Uggani | Tossed Puffed Rice - A delicious Breakfast | Snack Option! C R Meena 15:57 Add Comment Edit Amma came across Uggani, an Andhra specialty, for the first time, when she visited my sister in Bengaluru. She had tasted this at a social... Read More...