Mushroom Parval Mix Sabzi - a medley of veggies spiced just right! C R Meena 15:05 Add Comment Edit I love Mushrooms and generally try to smuggle the same into whatever I cook. Smuggle as Amma is not much of a fan of the same but due to i... Read More...
Stuffed Tendli - a delicious sabzi made with stuffed Ivy Gourd | Tindora with aromatic Indian Spices! C R Meena 13:02 Add Comment Edit Stuffed Tendli is a dish which Amma's friend makes really well. Its very aromatic and crispy to eat. Amma loved it and had been wantin... Read More...
Dahiwali Bhindi - a mildly spiced curd based Okra Veg! C R Meena 12:57 Add Comment Edit Amma has been wanting to make this aromatic and delicious Dahiwali Bhindi ever since we tasted the same at a local restaurant! The aroma r... Read More...
Tinda Do Pyaza - A delectable Sabzi with Apple Gourd! C R Meena 19:01 Add Comment Edit Amma wanted to whip up something different with Tinda | Apple Gourd. She loves Onions and from the recent Bhindi Do Pyaza...she wanted to ... Read More...
Saijan Phalli ka Bharta | Drumstick Bharta - an aromatic roasted mashed Drumstick curry! C R Meena 15:04 Add Comment Edit Drumstick | Moringa | Murangakkai | Saijan Phalli is very healthy and there are various ways we can relish this in our day to day cuisine.... Read More...
Bharwan Tinda Masala | Dhaas Meyah - Stuffed Apple Gourds! C R Meena 15:07 Add Comment Edit Tinda | Apple Gourd is a great veggie as it has a host of health benefits. Being high in water content, this veggie is usually consumed du... Read More...
Bhindi Do Pyaza - a delectable stir fried Okra and Onion Veg C R Meena 15:09 Add Comment Edit As the name suggests, Bhindi Do Pyaza is a dish with double the quantity of Onions that we would normally use. This dish is a Punjabi Cuis... Read More...
Achaari Baingan - Brinjals cooked with Indian Spices used in Pickles! C R Meena 13:25 Add Comment Edit In my recent tour, I was fortunate to come across this exotic Achaari Baingan. My colleague's mother was sweet enough to prepare the s... Read More...
Kela Methi Nu Shaak - A Gujrati Speciality made with Fresh Fenugreek and mildly spiced Ripe Bananas! C R Meena 19:15 Add Comment Edit On an official trip, I visited Ankleshwar and was put up at a guesthouse. One day on returning to the guesthouse after work, I found an ex... Read More...
Bharvi Bhindi - A delicious tawa fried Stuffed Okra! C R Meena 14:19 Add Comment Edit Amma learnt how to make Bharvi Bhindi from my train friend's wife! The story of my train friend is amazing! Amma and I were returning ... Read More...
Arbi Methi | Gaderi Methi - An Uttrakhand specialty made with Colocasia and Fenugreek Leaves blended in Indian Spices C R Meena 13:39 Add Comment Edit We used to relish Alu Methi till we realised even Arbi and Methi combination tastes awesome. This Arbi Methi dish is thanks to my MBA cla... Read More...
Masala Moong Sprouts - A healthy Snack | Side Dish Option C R Meena 18:47 Add Comment Edit On our visit along the Konkan Coast we used to stop at a Gharguti Lunch place. This was the only place which served wholesome and 100% veg... Read More...
Minty Alu - an exotic mix of fresh Mint generously coated on Potatoes! A great Starter | Snack | Side Dish C R Meena 14:07 Add Comment Edit We used to eat Potatoes in a controlled manner. Recently during Appa's routine health check up, the doctor in charge wanted to know as... Read More...
Masaledar Peanut Alu - a great Appetizer as well as a Side dish! C R Meena 18:46 Add Comment Edit On our visit to Rameshwaram and Dhanushkodi, we stayed at Daiwik Hotel. Amma loved this place for 3 counts : - Very near to the temple, si... Read More...
Drumstick Alu Sabzi - A traditional Gujrati dish made with a special Spice Mix! C R Meena 16:39 Add Comment Edit This is another interesting dish that is made with Drumstick and Appa loves it. We got this recipe from our family friend. Once when we ha... Read More...
Alu Bhindi Sabzi | Potato Okra flavoured with Indian Spices C R Meena 19:20 Add Comment Edit As a child whenever Amma used to feed me Bhindi it was with the guarantee "If you eat your bhindi you will be excellent in Maths... Read More...
Stuffed Parval - A delicious dry sabzi! C R Meena 12:24 Add Comment Edit Parval also known as Kovakkai | Thonde Kayi | Parwal | Potol | Parora | Parol | Pointed Gourd has many health benefits. This gourd is less... Read More...
Arbi Masala Roast | Colocasia Dry Masala Sabzi C R Meena 15:23 Add Comment Edit Arbi Masala Fry is my all time favourite. A sabzi that can be made very easily and tastes simply delicious. This has been a Lunch Box Opti... Read More...